Jan 31, 2022Karen Wang, PhD
When it’s 7pm and you haven’t thought about dinner yet, heating up a can of chunky stew or throwing a can of beans into a cheesy burrito sounds like the best idea ever. By now, you’ve probably heard about BPA in canned foods, but many cans now say “BPA-free” on them....
Feb 10, 2021Sophie Boisseau
Now that we’re all working from home, it’s easy to get bored of our everyday homemade coffee routine. Sometimes we just want something different to wake us up in the morning or even a quick pick me up in the afternoon! That’s where canned coffee...
Sep 8, 2020Because Health
If you’ve read our pantry packaging materials article, you’ll know that all packaging is not created equally. Traditional food packaging like plastic and cans can contain harmful chemicals like BPA, phthalates, or PFAS. That’s why we recommend glass...
Feb 27, 2019Emma Zang-Schwartz, MPH
Having some staples in your pantry is always a good idea for last minute dinners. Plus, the pandemic has made us want to limit grocery trips as much as possible. But a lot of typical pantry items usually come in plastic containers or cans, which can contain chemicals...
Feb 15, 2019Karen Wang, PhD and Emma Zang-Schwartz, MPH
It’s full-on soup season over here. And while we love eating a warm bowl of soup all cozied up in a giant blanket, we also know that sometimes soup isn’t the most filling. Especially if you are trying to be good and opting for a soup that comes in a carton...
