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Take action right now and keep your family safe from toxic chemicals.
CEH protects people from toxic chemicals by working with communities, consumers, workers, government, and the private sector to demand and support business practices that are safe for public health and the environment.
Ditching Disposables:
A Toolkit for Healthier Foodware in K-12 Schools
Get Greenscreen Certified™ For Food Service Ware
If your house is anything like mine, you’ve got a kitchen cabinet filled to the brim—no, overflowing—with plastic food containers. Maybe some are ones you’ve bought expressly for the purpose of storing leftovers or decanting dry goods.
Today, nonprofit organizations CEH and CPA unveiled a new certification program that eliminates toxic chemicals and waste created by single-use foodware materials.
In 2022, the Center for Environmental Health, a nonprofit consumer advocacy group based in California, tested sports bras, leggings, athletic shirts and other activewear and found high levels of the chemical bisphenol A (BPA).
Today, groups took a critical step in their three year battle to compel the EPA to require health studies to determine the effects on communities of chronic and high levels of PFAS exposures linked to pollution from the Chemours facility in Fayetteville, NC.