As you get ready to cook for #thanksgiving next week, take a second to think about what you will be cooking everything in.

Nov 14, 2018Karen Wang, PhD

We recommend skipping the #nonstick pans and instead using ones that are made of #castiron, #carbonsteel, or #stainlesssteel. All of those can achieve a similarly non-stick surface without any of the chemicals used to make other pans non-stick.