Jun 4, 2025Joanna Lee
Changing school nutrition systems in accordance with county health departments can be challenging. That’s why Center for Environmental Health and Upstream Solutions have teamed up with the Durham County Department of Public Health for a free webinar to help schools get county approval to move to a more environmentally friendly system.
Feb 5, 2024Sophie Carnevale
https://ceh.org/wp-content/uploads/2023/09/2024_05-GSC_Reusables_Standard_v1-0-1.pdf
Feb 5, 2024Sophie Carnevale
https://www.greenscreenchemicals.org/certified/products/category/reusable-food-packaging-food-service-ware-cookware
Sep 12, 2023beagle
https://ceh.org/wp-content/uploads/2023/09/GSC-Reusables-Factsheet-FINAL.pdf
Sep 12, 2023Sophie Carnevale
https://ceh.org/wp-content/uploads/2023/09/GSC-values-prop.pdf
Aug 15, 2022Sophie Carnevale
Reusable foodware in K-12 schools used to be the norm. Now, many schools are stuck in a more wasteful (and chemically toxic) system for meals at school. What happened?
Apr 6, 2022Sophie Carnevale
Watch the video of our informative and engaging webinar Ditching Disposables: Dish Washing and Dish Machines in K-12 Schools.
May 25, 2021Ruben Diaz
Have you ever wanted to get rid of all those foam food trays in your school’s cafeteria? Well, you’re in luck! CEH has been developed a toolkit on how to make the transition to greener, healthier foodware. This webinar provides an overview of our toolkit and...
