Aug 15, 2022Sophie Carnevale
Reusable foodware in K-12 schools used to be the norm. Now, many schools are stuck in a more wasteful (and chemically toxic) system for meals at school. What happened?
Apr 6, 2022Sophie Carnevale
Watch the video of our informative and engaging webinar Ditching Disposables: Dish Washing and Dish Machines in K-12 Schools.
May 25, 2021Ruben Diaz
Have you ever wanted to get rid of all those foam food trays in your school’s cafeteria? Well, you’re in luck! CEH has been developed a toolkit on how to make the transition to greener, healthier foodware. This webinar provides an overview of our toolkit and...
May 4, 2021Ruben Diaz
Wherever you are working, your indoor furnishings affect your air quality and impact your health. Furniture and flooring products often contain a host of toxic chemicals, affecting not only you–the user–but also those involved in manufacturing, maintenance and...
Jun 2, 2020Ruben Diaz
What do we know about their efficacy? What do we need to know about their efficacy? Speaker: Dr. Ted Schettler, MD, MPH Science Director, Science and Environmental Health Network Download Slides in PDF ...
Oct 24, 2019Ruben Diaz
In this webinar, co-hosted by the Center for Environmental Health and The Center for Green Schools, representatives discuss food service items and the transition from disposables to reusables. Sue Chiang will begin by sharing CEH’s research on single use foodware...